Products

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine, Salt, Colour (Paprika Extract and Carotenes). Acidity Regulators (Sodium Carbonate, {Potassium Carbonate, Citric Acid), Antioxidant (Ascorbic Acid).

A stunning coffee table book for DIYers, interior design lovers, as well as vanlife and tiny homes enthusiasts, This Old Van is the complete how-to guide to plan, renovate and style your own vintage van to give it a second life.

Much-loved couple from The Block, Carlene and Michael Duffy, have received countless emails from keen renovators around the world asking for advice on refitting a vintage van or RV. They have compiled their tips, tricks, and the wisdom they have learned on their own projects and distilled it into one helpful and beautiful book. Learn what to look for when purchasing a second-hand van, follow detailed information on planning and construction, and discover plenty of design and styling tips, alongside beautiful photos of Carlene and Michael's many van conversions to help provide further inspiration.

For many, a van or RV is much more than just a holiday home – it's a vehicle for freedom and adventure, or might even be your permanent home. Carlene and Michael address every consideration from budgeting and spatial planning to colour palettes, so you can create your dream home on wheels.

150 of the best budget recipes from Katy Beskow's original 15-Minute Vegan series.

In as little as 15 minutes you can have a delicious meal on the table using readily available, budget-friendly ingredients and fuss-free cooking techniques. Thrifty Vegan starts with Katy's introduction to plant-based cooking, with advice on the equipment you need to make your cooking go faster, plus essential storecupboard ingredients and money saving tips.

With 150 recipes to satisfy at any time of day, this book is not only the go-to cookbook for new and established vegans, but also for home cooks looking for effortless and wallet-friendly ways to bring plant-based meals into their kitchen. This is feel-good, effortless food by an expert in vegan cooking – nothing could be simpler and faster than the Thrifty Vegan.

You can buy a book for yourself or one for someone else. The donated books are aimed to go to low income families in and around Romsey. We will donate the books to Freedom Matters to be given out. We have partnered with Freedom Matters who focus ​on people: people are right at the heart of all they do. The projects that are ran through Freedom Matters 'encourage, enable and equip people to become 'unstuck' where they are 'stuck' and ultimately reconnect with thei purpose and find hope.' The projects include CAP (debt help), Romsey Foodbank and Community Coaching.

Simple and affordable, Tin Can Cook strips away the blinding glamour and elitism of many cookbooks and takes it back to the basics: making great-tasting food with ordinary ingredients.

Food writer and anti-poverty campaigner Jack Monroe brings together seventy-five recipes that you can rustle up from tinned and dried ingredients. Beautifully designed with accompanying quirky hand-drawn illustrations, this book is for you if you’ve struggled to make a dish because the recipe calls for an exotic ingredient you’ve never heard of. Jack does away with the effort; all her dishes are exciting and new, but you won’t have to look further than your local supermarket to make them.

Jack's recipes include Red Lentil and Mandarin Curry, Catalan Fish Stew, Pina Colada Toast and many more delicious and creative ideas.

Jack is no stranger to rustling up dinner from a handful of tins; she relied on food banks to keep her and her young son fed through a difficult period of unemployment.

The King of beans in Japan! Adukis have a reddish brown bean with a cream coloured seam.

Banana blossom is the flower that grows at the end of banana bunches. It’s flesh can be eaten cooked, or raw. Banana blossom has a meaty, tender texture that can resemble meat, making it a great plant-based alternative to substitute in our favourite dishes, such as fish! When cooked and then coated in batter, it resembles the same flaky texture of traditional battered fish. 

Our tinned banana blossom is quick and easy, just drain off the brine before cooking!

Naturally high in protein with no added sugar or salt, our black beans are perfect in stews, chilli dishes, salads and more.

400g (240g drained weight)
Aluminium tin with paper label

Ingredients Black beans*, Water. *Organic

Serving Requirements Ready to eat cold in salads, or try adding to stews and chilli dishes.

Enjoy the creamy richness of Borlotti Beans, a versatile staple perfect for Mediterranean-inspired dishes. Their hearty texture and delicate flavor make them ideal for adding depth to soups, stews, and fresh salads.

Ingredients: 100% Borlotti Beans

Perfect for elevating your culinary creations with wholesome, plant-based goodness.

Ideal for dips, spreads and sandwiches. A hummus for food-lovers.

This product is Organic and is Vegan. 135g jar. 

Ingredients: 

Water, soya beans* (25%) green peas*, sunflower oil*, spinach*, sesame seeds*, sea salt, garlic*, corn starch*, black cumin*, cumin*, lemon juice concentrate*, coriander*, fenugreek*, parsley*, chilli*. *from organic farming

Allergens: soya, sesame. 

Organic Kitchen baked beans are complimented with a ripe, lightly seasoned tomato sauce and provide a good source of protein and fibre.

400g Aluminium tin with paper label

Ingredients Haricot beans* (54%), water, tomato puree* (16%), raw cane sugar* (5%), corn
starch*, salt, paprika*, chilli pepper*, cloves*, cinnamon*, garlic*, onion*. *Organic

Serving Requirements A great side dish, or as an ingredient in cooking. Heat gently on a medium heat
until piping hot.

UK-based, Organic Kitchen carefully sources only the finest ingredients, its organic ethos ensuring a tomorrow that is better for the planet, and better for you. In addition to striving for fewer pesticides, fewer additives and preservatives, and categorically saying no to GM ingredients, Organic Kitchen passionately believes in shopping local.