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Our Tea Light Tins are perfect for our Naked Tea Lights.

These resealable metal tins may seem small, but they pack a big punch in reducing waste! And for those of us who love burning candles (like us!), these tins paired with our tea lights make a great waste-free combination.

When using the tea lights, simply light and enjoy until the flame naturally fades away. There won't be much wax leftover, but if there is, just remove the metal wick sustainer and add a new tea light or wash the tin with warm soap and water for reuse.

We offer two scents: No Scent and Spring Fresh. Our Spring Fresh scent is made with all-natural EU olive wax and essential oils, giving you a refreshing mix of mint, bergamot, citrus, and frankincense. These tins and tea lights are perfect for home or travel use, with a burn time of 4 hours.

At Old Green, they believe in creating homes that offer sanctuary, protect the environment, and show consideration for every step of the supply chain. Safe use instructions: do not burn for more than 4 hours at a time. Keep out of reach from pets and children.

Say hello to M’Z GEMS – PEANUT! Roasted Peanuts wrapped in Creamy M!lk Chocolate and a crunchy shell. Vegan, No Palm Oil, Gluten Free. Think plant based peanut M&M, but so much better.

Mummy Meegz mission is to make mind-blowingly good creamy M!lk Choc swaps that are kinder to animals and the planet. A family business backed by a “Not for profit” vegan investment fund called Veg Capital who donate their profits to animal-based charities, as well as support businesses that offer consumers vegan alternatives.

Please note these do contain almond paste. These are gluten free and contain no palm oil.

This honey alternative is packed with pollen collected by people, not bees. Our versatile Honee is runnier and has less sugar than real honey which makes it perfect for experimenting in the kitchen especially in baking, cocktails, dressings and much more.

About the Makers

Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

This print was created by Jesse, owner of Lemon and Jinja. The print features Diana, a blue sketch on a pink and orange background. It celebrates the beauty of the female form and our adoration for it.

Print size A5, it comes in home compostable wrapping to protect it.

The card it's printed on is made of unbleached paper stock from 100% genuine de-inked post consumer waste, certified by FSC®. It was crafted in a cutting-edge mill that adheres to strict ISO 14001 standards for environmental management. Plus, it's processed chlorine-free (PCF), ensuring minimal water contamination during production.

Freshly frozen and full of goodness, supersweet sweetcorn.  A popular veggie side!

Cook from frozen.  Simmer gently in lightly salted water until tender (approximately 2-4 minutes).   2 minutes if microwaved.

Ingredients: 

Supersweet Sweetcorn (100%)

Aromatic English Quinces make this luxurious preserve which is as at home on a cheeseboard as on a slice of toast.

• 210g
  48% Fruit Content

Ingredients & Origins:

• Quince- Farmed Kent or foraged Cheshire and Shropshire

How to Enjoy:

• Perfect to complement any cheese boards.

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

Unique contemporary seed paper greeting cards.

Our beautiful cards will not only put a smile on someone's face hearing from you, but you are also sending some "flowers".

Our Paper is 100% biodegradable and offers a sustainable option for Eco-Friendly greeting cards.

Flavour Profile: Blackberry, 58% Dark Chocolate, Vanilla

Producer: Carlos Montero
Region: Tarrazú, Costa Rica
Varietal: Villa Sarchi
Process: Anaerobic Natural
Lot Name: Tematica

Roaster’s Notes

We’ve roasted this coffee to a medium level to enhance its vibrant malic acidity, reminiscent of ripe blackberries. The body is smooth and creamy, with a high level of sweetness that lingers like vanilla syrup. A rich dark chocolate finish rounds out the flavour, making this coffee both bold and refined.

About the Montero Family & Tematica Lot

Carlos Montero and his family have been pioneers in the Micro Mill Revolution in Tarrazú, Costa Rica. A lifelong coffee farmer, Carlos built the Don Eli wet mill in 2014, enabling him to process his own coffee and connect more directly with roasters. His passion for quality and sustainability has encouraged many other farmers in the region to do the same.

The Tematica farm embodies Carlos’ vision of sustainable agriculture and knowledge-sharing. Situated across the Pirrís River from his home, the land has remained largely undisturbed, with coffee plants growing naturally among the existing forest. Some of these trees are nearly 100 years old, still thriving under the shaded canopy. Unlike conventional farms, Tematica has never used synthetic inputs—only natural materials sourced from the land itself.

The Anaerobic Natural Process

Carlos’ son, Jacob, has perfected their fermentation techniques over the years. After harvesting, the coffee cherries undergo a five-day anaerobic fermentation in sealed grain pro bags, where they are carefully monitored and rotated. Once fermentation is complete, the beans dry slowly in their fruit on raised beds for over a month, ensuring a clean, complex, and intensely fruity cup.

The result? A deeply expressive coffee with bold berry notes, a creamy mouthfeel, and a lingering dark chocolate finish—crafted with passion, tradition, and a commitment to sustainability.

Experience the delicious, nutty taste of Carley's Organic Pumpkinseed Butter. Made from raw pumpkinseeds and cold-pressed pumpkinseed oil, this vegan spread is perfect for toast, smoothies, or even as a dip for veggies. With no added salt, you can indulge in the pure, organic flavours without any guilt.

250g

The King of beans in Japan! Adukis have a reddish brown bean with a cream coloured seam.

A traditional blend of beans tomatoes and herbs. 400g

A hearty vegetable soup made to a traditional recipe. 400g

The perfect medley of classic British orchard fruits; damsons, plums and apples combined with wild elderberries and blackberries from the hedgerow. 

• Size: 195g
• Fruit Content: 90%

How to Enjoy:

• Perfect to complement any cheese boards.

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

Ingredients: shiitake

Locally grown

Sold by weight

UK grown king oyster mushrooms. King oyster mushrooms are a popular edible mushrooms with a meaty texture and rich umami flavour. Sold by weight

100 % Organic Dried Ashwagandha Root. 

Native to the rich soil of India, Ashwagandha Root has long been valued for its remarkable ability to promote physical and mental well-being. Enjoy its versatility by incorporating it into your favourite smoothies, juices, yogurt, or even as a simple sprinkle on your meals.

Transform your yoga journey with The Yoga Happy Year, a beautifully designed 12-month guide for building a sustainable, holistic daily yoga practice—perfect for beginners and experienced practitioners alike.

Yoga and meditation teacher Hannah Barrett shares her signature sequences, breathing techniques, and meditations to seamlessly integrate yoga into your everyday life. With video guides for each flow, accessible via QR codes, you can follow Hannah’s expert guidance right from home.

Throughout the year, you'll expand your repertoire of easy-to-follow practices, unlocking benefits such as:

• Enhanced strength and flexibility
• Improved focus and mental clarity
• A deeper sense of calm and resilience

This inspiring handbook empowers you to adapt yoga sequences to suit your body’s unique needs. Plus, it features mindfulness exercises and journal prompts to help you nurture a profound connection between mind and body. Embrace your happiest, healthiest self with The Yoga Happy Year.