17 products
17 products
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Plain White Flour
From £0.19 GBP
Unit price perPlain White Flour
From £0.19 GBP
Unit price perStoates Oragnic Plain White Flour
Plain white flour, also known as all-purpose flour, is a staple in the baking cupboard, commonly used in cakes, pastries and biscuits.
When used in cakes, it is combined with a raising agent, such as baking powder or bicarbonate of soda, in order to get that fluffy light texture.
it is also used in quick breads, such as soda bread, producing a more densely textured loaf.
Organic Cornflour
From £0.08 GBP
Unit price perOrganic Cornflour
From £0.08 GBP
Unit price perCornflour, or corn starch, is a commonly used thickener in cooking soups, stews, sauces and desserts.
Also used in holding together pie fruit-fillings, or adding a crispy coat to those veggies and proteins.
Naturally gluten free
Strong White Bread Flour
From £0.20 GBP
Unit price perStrong White Bread Flour
From £0.20 GBP
Unit price perStrong white bread flour, is obviously used in making bread, and is made from 'hard' wheat varieties. The main difference between bread flour and other flours is its higher protein content (12-14 %). This creates more rise and structural support for the dough, allowing the final product to lift and hold shape. It also creates a chewier texture and more browning in the crust.
Bread dough requires kneading, which not only mixes the ingredients together, but also combines the proteins in the flour to form gluten, creating an elastic and stretchy structure.
White Self-Raising Flour
From £0.19 GBP
Unit price perWhite Self-Raising Flour
From £0.19 GBP
Unit price perSelf raising flour is a mixture made up of regular flour, and a raising agent (generally baking powder). The leavening power of the baking powder is mixed evenly throughout the flour, so you automatically get that nice rise out of your baked good every time you use self raising flour.
Use this storecupboard staple to create beautifully fluffy cakes, scones, pancakes, biscuits, and other baked goods.
Contains: gluten
Gluten Free Plain White Flour
From £0.34 GBP
Unit price perGluten Free Plain White Flour
From £0.34 GBP
Unit price perGluten free plain white flour. This flour is a blend milled from naturally gluten free rice, potato, tapioca, maize and buckwheat. Perfect for anyone on a gluten free diet, and a perfect alternative to everyday wheat flour (yet will require just a little extra liquid in most recipes).
Until noted otherwise, this flour is from the Dove's farm Freee range. Check out their website for the best results in your gluten free recipes.
This product is Coeliac UK and Kosher ceritified
Wholemeal Flour
From £0.21 GBP
Unit price perWholemeal Flour
From £0.21 GBP
Unit price perWholemeal flour, also known as wholegrain, is made using the whole of the wheat kernel. It adds flavour and nutrition to baked products, especially bread.
Wholewheath flour has a high fiber content, whereas most of the fibre in white flour is removed during processing.
Stoates Rye Flour
From £0.29 GBP
Unit price perStoates Rye Flour
From £0.29 GBP
Unit price perRye flour is made from ground rye berries, also known as rye kernels.
Rye flour tends to contain enough gluten to make a yeasted loaf without additional flours added. It tends to make a dense, dark, richly flavoured bread, known as rye bread. Other common uses in cooking include within sourdough bread, crackers, gingerbread, crispbreads, or incorporated into fruited cakes and scones.
Contains: gluten
Fancy trying your hand in making rye bread? Try out this Rye, ale and oat bread from Paul Hollywood
Spelt Flour
From £0.40 GBP
Unit price perSpelt Flour
From £0.40 GBP
Unit price perSpelt flour comes from spelt, an ancient grain similar to wheat in appearance. Spelt has a tougher husk than wheat, which helps to protect the nutrients inside the grain.
The taste of spelt flour is nutty and slightly sweet, and it can be used in most recipes that require regular or wholewheat flour.
Cholesterol-free, low-sodium and high-fibre. It also is a source of magnesium, iron, calcium and vit E.
Although the gluten in spelt isn't the same as wheat gluten, its NOT suitable for a gluten-free diet.
Gram Flour
From £0.48 GBP
Unit price perGram Flour
From £0.48 GBP
Unit price perGram flour, or chickpea flour, is totally gluten free and made from ground chickpeas. It's pale yellow and fine-grain, with an earthy flavour to suited most savoury dishes, and traditionally and commonly used in Indian foods.
This flour is rich in fibre and nutrients, richer in protein than wheat flour, and a lower glycaemic index. It's also rich in minerals such as potassium, magnesium and phosphorus.
For a great starter idea, try these Spring onion bhajis with a mint and coriander chutney.
Gluten Free Self-Raising Flour
From £0.40 GBP
Unit price perGluten Free Self-Raising Flour
From £0.40 GBP
Unit price perGluten free self raising flour. This flour is a blend milled from naturally gluten free rice, potato, tapioca, maize and buckwheat. Perfect for anyone on a gluten free diet, and can be substituted for everyday self raising flour (yet will require just a little extra liquid in most recipes)
Perfect for baking those fluffy gluten free treats.
Until noted otherwise, this flour is from the Dove's farm Freee range. Check out their website for the best results in your gluten free recipes.
This product is Coeliac UK and Kosher ceritified
Pasta / Pizza Flour Type 00
From £0.28 GBP
Unit price perPasta / Pizza Flour Type 00
From £0.28 GBP
Unit price perConsidered the gold standard for pasta and pizza dough, 00 flour is a finely ground wheat Italian flour. When baked at high temperatures in wood-fired ovens, it gives a crispy and crackly pizza crust with moderate chewiness.
Stoates Flour Bags
From £4.00 GBP
Unit price perOrganic Pasta Flour 1kg Bag
£3.50 GBP
Unit price perOrganic Pasta Flour 1kg Bag
£3.50 GBP
Unit price perGluten Free Strong White Bread Flour
From £0.35 GBP
Unit price perGluten Free Strong White Bread Flour
From £0.35 GBP
Unit price perGluten free strong white bread flour. This flour is a blend milled from naturally gluten free flour blend (rice, potato and tapioca) with natural gum (xanthan gum). Perfect for anyone on a gluten free diet.
Until noted otherwise, this flour is from the Dove's farm Freee range. Check out their website for the best results in your gluten free recipes.
This product is Coeliac UK and Kosher ceritified