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The Wholesome Crunch

Each of our products contains between a quarter and a third of our main superfood ingredient in its natural fresh form. We use fresh British Shiitake, fresh British Kale, fresh British Beetroot, and wild Atlantic seaweed harvested off the Irish coast. 

Ingredients: Tapioca Flour, Beetroot (35%), Black Gram Flour, Rapeseed Oil, Vegan Stock Powder (Rice Flour, Sea Salt, Maltodextrin (from maize), Vegetables, Yeast Extract, Sunflower Oil, Turmeric, Herbs), Garlic Powder, White Pepper Powder, Raising Agent (Sodium Bicarbonate, Cream of Tartar). 

Bombay mix is an Indian snack consisting of a medley of dried, spiced ingredients. It is known as chevda in India and chanachur in Bangladesh.

We love this mix as an extra tasty appetiser or for easy snacking. 

Ingredients: Gram flour (65%), green peas (12%), (Green Powder, E102, E133), Chickpeas (9%), Peanuts (7%), Chanadal (5%), Rapeseed oil, chilli powder, salt, ajwain, sugar.

Allergens: peanuts

Sugar dusted strawberry and apple flavour sweets

Ingredients (strawberry)

Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols, maltodextrin, stabiliser: gum arabic, acid: citric acid, starch, flavouring, emulsifier: sucrose esters of fatty acids, vegetable concentrate (black carrot).

Made using Vegan ingredients although packed on a line which handles milk.

vegan, vegetarian and gluten free.

Ingredients (apple): 

Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols, stabiliser: gum arabic, maltodextrin, acid: citric acid, starch, flavouring, emulsifier: E471, colours: curcumin, copper complexes of chlorophyllins.

Made using Vegan ingredients although packed on a line which handles milk.

Cacao nibs are small pieces of crushed cacao beans — or cocoa beans — that have a bitter, chocolatey flavour. They are substantially lower in sugar than other chocolate products, making them a great healthy alternative to chocolate.

They’re produced from beans derived from the cocoa tree (Theobroma cacao). Cocoa beans are dried after harvesting, then fermented and cracked to produce small, dark bits — or cacao nibs.

They are rich in minerals, including iron, magnesium, phosphorus, zinc, manganese and copper. On top of this, there are also packed with anti-oxidants. 

Please note: cocoa beans naturally contain caffeine and theobromine, so please keep in mind if pregnant or breastfeeding, and consult your healthcare provider. 

A sweet flavour from the caramel, cinnamon and maple syrup with a roasted nut back.

Cashew Nuts, Sugar, Maple Syrup, Cinnamon.

Ingredients: peanuts, salt, chilli, oil

Small chilli rice crackers, packed full of flavour and one of our most popular savoury snacks. 

Beware - very more-ish! 

Ingredients: Rice, palm oil, sugar, tapioca starch, soy sauce (water, soy, wheat, salt), salt, garlic powder, maltodixtrin, colour: E160C, Liquorice powder, capsicum powder, yeast extract.

Plain chocolate chips to provide all the chocolately loveliness to you.

Either use in baking, as a sweet snack, or getting creative with your main dishes. 

Ingredients: sugar, cocoa mass, cocoa butter, non-hydrogenated vegetable fat (sustainable palm oil blend*), emulsifier (soya lecithin)

Ingredients are vegan, but may contain traces of milk protein

* Sustainable palm oil blend with exotic fats: palm oil with one or more exotic fats (Illipe butter, sal fat, shea butter, kokum fat, or mango kernel oil)

Want some recipe inspiration??

Try Tin and Thyme's chocolate falafel, with a mixed salad in tahini dressing, drizzled with a chocolate balsamic vinegar

Super sweet and salty tasty bites to satisfy your tastebuds. 

Ingredients (allergens in bold): Mini salted pretzels (wheat flour, sunflower oil, palm oil*, sea salt, sugar, yeast extract, Belgian dark chocolate (cocoa mass 43.0%, sugar, cocoa butter, soya lecithin, natural vanilla flavouring)). May contain traces of sesame.

Made in a place that handles other allergens not listed: including nuts, sesame, gluten, soya and milk

*Sustainable palm oil certified. 

Ingredients

Glucose-fructose syrup, sugar, water, modified tapioca starch, corn starch; gelling agent: carrageenan; hydrolysed rice protein, flavourings, colours: E162.

Vegan, vegetarian 

Crystallised ginger is perfect as a sweet and fire-y snack straight from the bag or as an exciting cooking ingredient.

Why not try it sprinkle finely chopped pieces on your apple crumble or combine with our mixed nuts, brown sugar and spices as part of a baked apple or pear pie filling. Add pieces to a stir-fry for a sweet and spicy kick, on whipped cream-topped brownies or simply dip our crystallized ginger chunks in melted chocolate.

Coated in sugar.

Dark chocolate covered brazil nuts.

Ingredients: Brazil nuts (NUTS), cocoa mass, cocoa butter, vegetable fat (palm SG), whey (MILK), emulsifier: rapeseed lecithin (E322), glazing agents: gum Arabic,

Allergens: NUTS, MILK, 

May contain peanuts.
Vegetarian.
Not suitable for vegans.

A very tasty and more-ish snack - one of our best sellers! Nom nom nom. 

Ingredients: Sugar, toffee honeycomb (23%), cocoa mass, cocoa butter, vegetable fat, whey (milk), glucose, sodium bicarbonate, emulsifier: sunflower lecithin (E322), glazing agents: gum arabic, shellac E904. Cocoa solids 35% min.

May contain PEANUTS and other NUTS.

If you are a coffee lover, you will LOVE these delicious choc-coated coffee bean snacks. A great idea for plastic-free cinema snacks.

Ingredients: Coffee beans, cocoa mass, cocoa butter, vegetable fat, whey (milk), glucose, sodium bicarbonate, emulsifier: sunflower lecithin (E322), glazing agents: gum arabic, shellac E904. Cocoa solids 35% minimum

Love the kick of ginger spice? This delicious choc-coated ginger brings together the joyous combinaton and flavour explosion of spice and sweet. TASTY!

Ingredients: Ginger, cocoa mass, cocoa butter, vegetable fat, whey (milk), glucose, sodium bicarbonate, emulsifier: sunflower lecithin (E322), glazing agents: gum arabic, shellac E904. Cocoa solids 35% minimum

Although GF, we do advise the sweets are made in an environment with other allergens present (including gluten and nuts). We're totally raving about these, and once you try them you'll know why. Never before have we found such awesome vegan versions of the classic Pick 'n' Mix sweets  - you can't even tell the difference. If you'd like a specific sweet, please add it into the product notes, but we sell these as a pick n mix as standard.

Select which sweets you'd like using the check boxes - please be aware we cannot guarantee every product to be in stock.

Watch out kids, don't let your adults get hold of these - you'll never see them again.

Sour dummies: Sugar, Glucose Syrup, Corn Starch, Water, Acids (Citric Acid, Malic Acid), Acidity Regulator (E331), Flavourings, Colours (E102, E129, E133). Warning: E102, E129 may have an adverse effect on activity and attention in children.

BUBs (raspberry and blueberry foam): Glucose-fructose syrup, sugar, cornstarch, water, acidity regulators (malic acid, sodium citrate), potato protein, flavours, colours (black carrot concentrate, E133), coconut oil, galzing agent (carnauba wax)

BUBS (watermelon): Glucose-fructose syrup, sugar, cornstarch, water, acidity regulators (malic acid, sodium citrate), potato protein, flavours, colours (black carrot concentrate, E141, E150b), coconut oil, gazing agent (carnauba wax).

BUBS (wild strawberry and pomegranate): Glucose-fructose syrup, sugar, cornstarch, water, acidity regulators (malic acid, sodium citrate), potato protein, flavours, colours (black carrot concentrate), coconut oil, glazing agent (carnauba wax).

Sour cherries: Glucose Syrup*, Sugar, Corn Starch, Water, Acids (Malic Acid, Citric Acid), Acidity Regulator (E331), Flavouring, Colours (E129, E102, E133). Warning: E129, E102 May have an adverse effect on actiivty and attention in children. *Contains Genetically Modified Ingredients.

BUBS (banana): Glucose-fructose syrup, sugar, cornstarch, water, acidity regulators (malic acid, sodium citrate), potato protein, flavours, colours (E150d, E100), coconut oil, galzing agent (carnauba wax).

Cherries: Glucose Syrup*, Sugar, Corn Starch, Water, Acid (Citric Acid), Acidity Regulator (E331), Flavouring, Vegetable Oil (Palm Oil), Colours (E129, E102, E133, E110, E132), Glazing Agent (E903). Warning E129, E102, E110 may have an adverse effect on activity and attention in children. * Contains genetically modified ingredients.

HIP cookies no cream easter egg. 

Deliciously creamy Colombian Oat M!lk chocolate, combined with crunchy cookie pieces. We can't promise this will last until the Egg Hunt.

Oat M!lk Choc with Buttons

H!p vegan chocolate bars blend oat milk with the finest, ethically sourced single-origin cacao sourced from Colombia.

Available flavours:

• Creamy Original Oat Milk Chocolate Bar*
• Cookies No Cream Oat Milk Chocolate Bar
• Salted Caramel Oat Milk Chocolate Bar
• Salty Pretzel Oat Milk Chocolate Bar
• Crunchy Orange Oat Milk Chocolate Bar

All these plant-based chocolate bars are:

• Made using 41% single-origin, ethically sourced Colombian cocoa
• Deliciously creamy
• Vegan-friendly, made using only plant based ingredients, sustainably and ethically sourced ingredients.
• In plastic-free packaging
• Planet-friendly, with a significantly lower carbon footprint compared to traditional dairy milk chocolate. 
• A little addictive

Individual Bar Weight: 70g of creamy oat m!lk chocolate.

Cookies No Cream: Colombian Chocolate (raw cane sugar, dried gluten-free OAT powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), Biscuit pieces 10 % (WHEAT flour, sugar, RSPO palm, low-fat cocoa powder (acidity regulator: sodium hydroxide), glucose syrup, salt, raising agent sodium hydrogen carbonate, vanilla natural flavour). Contains min. 41% cocoa solids.

Salty Pretzel: Colombian Chocolate (raw cane sugar, dried gluten-free OAT powder, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), Salted Pretzels 9.5% (WHEAT flour, palm fat, barley malt extract, salt 2.1%, yeast, acidity regulator sodium hydroxide), Sea salt. Contains min. 41% cocoa solids.

Salted Caramel: Colombian Chocolate (raw cane sugar, dried gluten-free OAT powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract), cane sugar, sea salt 0.5%, natural caramel flavouring. Contains min. 41% cocoa solids.

Creamy Original: Colombian Chocolate (raw cane sugar, dried gluten-free OAT powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract). Contains min. 41% cocoa solids.

Crunchy Orange: Colombian Oat Milk Chocolate (sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder, emulsifier sunflower lecithin, vanilla extract), wafer crunch 5% (WHEAT flour, sugar, coconut fat, emulsifier sunflower lecithin, caramelised sugar syrup, salt), orange natural flavour, sea salt. Min. cocoa solids 41%.