37 products
37 products
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Blue Block Cheese
£7.50 GBP
Unit price perBlue Block Cheese
£7.50 GBP
Unit price perKinda Co. vegan cheese is something else! It's not hard, like a 'normal' solid cheese, but it is MATCHING in taste! Perfect for substituting dairy and delicious on a cracker.
Mild and tangy with blue veins of spirulina, this is a blue cheese for people who aren’t sure if they like blue cheese. Much more easy going than a traditional stilton but still very pleasing on the tastebuds and as a bonus looks great on a cheeseboard. Also delicious in a pear and walnut salad!
120g minimum weight.
Average shelf life upon receiving 7-14 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashew Nuts (63%), Unflavoured Coconut Oil, Miso (Filtered Water, Soy Beans, Brown Rice, Salt, Alcohol), Water, Natural Culture, Salt, Acidity Regulator (Citric Acid), Spirulina Powder
Allergens in bold.
Bree Cheese
£7.50 GBP
Unit price perBree Cheese
£7.50 GBP
Unit price perBree is a mellow, soft-ripened cheese with a wonderful rind. This vegan cheese boasts a creamy texture with subtle earthy tones. Familiar flavours you love.
Keep refrigerated for 8-12 days. Not suitable for freezing.
Ingredients:
Water, rice bran oil, shea butter, starch (tapioca, potato), almonds, miso (soy), seaweed extract (carrageenan), nutritional yeast, salt, faba bean protein, lactic acid, olive oil with truffle flavour, mustard powder, onion powder, carrot concentrate, cultures.
Chai Concentrate
£7.00 GBP
Unit price perChai Concentrate
£7.00 GBP
Unit price perAn infusion of high-quality loose leaf teas & the finest natural spices. Our slow brew process captures the purity, intensity and depth of every ingredient.
Sugar free. 100% vegan.
1:4 concentrate for hot & iced chai lattes.
Chai tea blends perfectly with our Oat M*lk.
Brewed in our microbrewery in East London.
1 litre makes 20 servings
Store in a cool dry place. After opening keep in the fridge and drink within 3 weeks.
INGREDIENTS
NUTRITION
Serving Size 50ml Energy 1 KCal Total Fat 0g
Saturated Fat 0g Total Carbohydrate 0g
Total Sugars 0g Protein 0g Salt 0g
CHEEKY CHAI RECIPE
INGREDIENTS
25ml rum
25ml chai concentrate
50ml oat milk
15ml galliano or vanilla syrup
Garnish with a star anise
METHOD
Pour ingredients into an ice-filled mixing glass and stir. Shake for 20 seconds. Strain into a martini glass.
Drop in a star anise.
Chilli Cheese
£7.50 GBP
Unit price perChilli Cheese
£7.50 GBP
Unit price perthe smokiness from smoked paprika. One for people who love something spicy, but not so hot it will completely blow your tastebuds (Ellie loves it and is a bit of a wuss with spice!) Delicious is everything from a burrito, melted into pasta or dotted over a bowl of chilli.
120g min. weight.
Average shelf life upon receiving 7-14 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashew Nuts (51%), Unflavoured Coconut Oil, Water, Nutritional Yeast, Miso (Filtered Water, Soy Beans, Brown Rice, Salt, Alcohol), Smoked Paprika (2.3%), Natural Culture, Salt, Onion Powder, Garlic Powder, Acidity Regulator (Citric Acid), Chilli Powder (0.4%), Chilli Flakes
Allergens in bold.
Clearspring Organic Silken Tofu
£3.90 GBP
Unit price perClearspring Organic Silken Tofu
£3.90 GBP
Unit price perJust-made freshness - taste the difference!
Silky soft and smooth. it's a low fat soya food, great for everyday use and rich in vegetable protein.
Ready to eat straight out of the pack or you can use it to replace eggs, dairy and meat in your favourite recipes, both savoury and sweet.
Drain before use. Do not freeze or microwave in package.
Ingredients: Water, soya beans* (26%), firming agent: nigari (magnesium chloride). *organically grown
Coconut Milk Koko Barista
£2.65 GBP
Unit price perCoconut Milk Koko Barista
£2.65 GBP
Unit price perWater, coconut milk (11%), concentrated grape juice, rapeseed oil, fava bean protein, calclium phosphate, emulsifier (SUCROSE ESTERS OF FATTY ACIDS), stabilisers (CELLULOSE GUM, GELLAN GUM), NATURAL FLAVOURINGS, SALT, ACIDITY REGULATOR (DIPOTASSIUM PHOSPHATE), Vitamin D2, Vitamin B12
FREE FROM: Dairy, Lactose, Soya, Gluten, Nuts, GMOs, Artificial Flavours, Colours and Preservatives
Crack On Black Pepper Log
£6.50 GBP
Unit price perCrack On Black Pepper Log
£6.50 GBP
Unit price perMeet the rebranded sensation that's taken the vegan cheese world by storm: now in convenient log form!
This 120g powerhouse earned its 2024 Great Taste Award for good reason: a silky-smooth vegan cheese coated in bold black pepper that delivers a warming kick with every bite. Perfect for pepper enthusiasts seeking serious flavour.
Store in the fridge in an airtight container and enjoy within seven days of opening, or freeze for up to two months. Crack on!
Cranberry Cheese
£7.50 GBP
Unit price perCranberry Cheese
£7.50 GBP
Unit price perKinda Co. vegan cheese is something else! It's not hard, like a 'normal' solid cheese, but it is MATCHING in taste! Perfect for substituting dairy and delicious on a cracker.
A creamy and mild, slightly tangy cashew base, studded with sweet cranberries. We love it with crackers at the end of a meal.
120g min. weight
Shelf life upon receiving average 14-18 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashews, culture, coconut oil, white miso (rice, water, soy beans, salt), nutritional yeast, dried cranberries (cranberries, sugar, sunflower oil) salt, citric acid. Allergens in bold.
Nutritional Info per 100g:
Energy 2154kJ / 521Kcal, Fat 46g -of which Saturates 24g, Carbohydrate 18g -of which Sugars 10g, Protein 9.7g, Salt 1.3g
Dried Shiitake Mushrooms
From £9.90 GBP
Unit price perDried Shiitake Mushrooms
From £9.90 GBP
Unit price perOur mushrooms come to us fully packaging free, in tupperware!
Our fresh & dried wild mushrooms are foraged by hand from forests and coastlines in Scotland by a team of foragers. Mushrooms are picked and delicately packed manually to preserve their freshness and quality.
- Foraged mushrooms from Scotland
- Premium quality
Farmhouse Cheese
£7.50 GBP
Unit price perFarmhouse Cheese
£7.50 GBP
Unit price perKinda Co. vegan cheese is something else! It's not hard, like a 'normal' solid cheese, but it is MATCHING in taste! Perfect for substituting dairy and delicious on a cracker.
Our most popular flavour - this Farmhouse has a sharp flavour reminiscent of mature cheddar. Delicious in a sandwich and the perfect addition to any dairy-free cheeseboard.
120g min. weight
Shelf life upon receiving average 14-18 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashews, culture, coconut oil, nutritional yeast, miso (soy beans, brown rice, salt, water), onion powder, salt, citric acid.
Allergens in bold.
Nutritional Info per 100g:
Energy 2192kJ / 531Kcal, Fat 49g -of which Saturates 26g, Carbohydrate 12g -of which Sugars 3.1g, Protein 11g, Salt 1.8g
Garlic + Chive Cheese
£7.50 GBP
Unit price perGarlic + Chive Cheese
£7.50 GBP
Unit price perKinda Co. vegan cheese is something else! It's not hard, like a 'normal' solid cheese, but it is MATCHING in taste! Perfect for substituting dairy and delicious on a cracker.
Garlic + Herb creamy cultured cashew cheese, with a pink beetroot layer. Delicious on fresh, crusty bread or on a cheeseboard.
120g min weight.
Shelf life upon receiving average 14-18 days.
Suitable for freezing - freeze on day on day of delivery and consume within 6 months. Defrost overnight in the fridge before eating.
Ingredients: Cashews, culture, coconut oil, nutritional yeast, onion powder, garlic powder, beetroot powder, mixed herbs, salt.
Allergens in bold.
Nutritional Info per 100g:
Energy 2163kJ / 524Kcal, Fat 50g -of which Saturates 28g, Carbohydrate 11g -of which Sugars 2.6g, Protein 9g, Salt 0.96g
Garlic Rigotta Vegan Cheese 120g
£6.50 GBP
Unit price perGarlic Rigotta Vegan Cheese 120g
£6.50 GBP
Unit price perCreamy vegan ricotta meets bold garlic in this 120g pot of pure indulgence.
Bursting with flavour and ready to elevate your cheese board, crackers, or toast, this fresh creation demands to be devoured within five days of opening. Fancy extending the fun? Pop it in the freezer for up to two months. Keep chilled and prepare for taste buds to rejoice!
Gravy Granules
From £1.30 GBP
Unit price perGravy Granules
From £1.30 GBP
Unit price perIngredients:
Starch (Potato, Maize), Palm Oil (from sustainable sources), Maltodextrin, Sea Salt, Caramelised Sugar, Yeast Extract, Natural Flavouring, Roasted Onion, Pepper, Emulsifier: Lecithins (Containing Soya), Natural Pepper Flavouring, Rosemary
For allergens, see ingredients in bold.
Suitable for vegans, vegetarians, and coeliacs.
Handmade Ceramic Butter Crock
£37.00 GBP
Unit price perHandmade Ceramic Butter Crock
£37.00 GBP
Unit price perElevate your kitchen with these beautifully handcrafted ceramic butter crocks: each one made in small batches in the Berkshire pottery studio. Designed to blend traditional craftsmanship with a modern, functional aesthetic, these crocks make your kitchen feel a little more special.
Every piece starts its journey as raw clay, carefully shaped by hand over two days. After drying for a week, the crockers are fired to 1000°C, then dipped or poured with the custom-mixed glazes to create unique flowing patterns. A second firing at 1260°C ensures durability, character, and a stunning finish that’s completely one-of-a-kind.
A butter crock is a simple, traditional way to keep butter fresh and spreadable without refrigeration. It works by using water to create an airtight seal, protecting the butter from air and keeping it at the perfect consistency for everyday use.
To use, simply pack softened butter firmly into the lid of the crock, making sure there are no air pockets. Add a small amount of cold water to the base, then place the lid into the crock so the butter sits below the water line. The water forms a natural seal, helping to keep the butter fresh. Change the water every couple of days and keep the crock in a cool spot, away from direct heat or sunlight.
Butter stored in a crock stays soft, easy to spread and delicious, ready whenever you need it. A lovely addition to the kitchen for anyone who enjoys real butter at its best, while reducing the need for foil or single-use packaging.
Dimensions:
Approximately 11x10cm
Built for everyday use, these ceramics are microwave and dishwasher safe, designed to last, and crafted with renewable materials and low-impact studio practices.
Because each crock is handmade, no two pieces are the same: expect natural variations, individual markings, and glaze patterns that celebrate the art of true small-batch pottery.
Honestly Tasty Garlic + Herb Cheese
£6.00 GBP
Unit price perHonestly Tasty Garlic + Herb Cheese
£6.00 GBP
Unit price perSay hello to the plant-based cheese that won hearts at the 2023 Plant Based Taste Awards! This vegan take on classic Gournay delivers buttery richness with a garlicky punch, complete with that signature crumbly-yet-creamy texture dairy lovers adore. Whether you're spreading it on crackers, crumbling it over salads, or enjoying it straight from the board, this hero proves that plant-based can be seriously delicious. A true crowd-pleaser that'll have everyone asking for your secret!
I Am Nut Ok - Blufallo Notzarella Cheesea
£7.50 GBP
Unit price perI Am Nut Ok - Blufallo Notzarella Cheesea
£7.50 GBP
Unit price perA great mozzarella alternative for melting on top of pizza & lasagne, or even having sliced in sandwiches or salads! Like real mozzarella, it has a mild milky flavour and melts incredibly well when grated. A vegan dream!
This baby comes in a plastic-free compostable vacuum-sealed pouch.
Approx. 200g
Ingredients: Organic soya milk, coconut oil, sea salt, nutritional yeast, tapioca flour, carageenan, lactic acid.
*Allergens in bold. Made in a kitchen that also handles other vegan allergens. Refrigerate 3-6ºC
Producer’s note: Please keep in mind this is a handmade product, so appearance may vary.
Melting Cheeses can be preserved in a salt-water brine for up to 5 days after opening.
per 100g serving
Energy 1227.5kJ / 298.1kcal
Fat 30.2g
of which saturates 25.4g
Carbohydrate 4.8g
of which sugars 0.2g
Protein 2.0g
Salt 1.5g
I Am Nut Ok - C'e Dairy? Mature Cheese
£8.50 GBP
Unit price perI Am Nut Ok - C'e Dairy? Mature Cheese
£8.50 GBP
Unit price perBoasting a strong, extra mature flavour, this umami bomb also gives you hints of salty, sweet, sour, and bitter. A full flavour profile on this delicious vegan cheese will leave you wondering, ‘Is there any dairy?’
(There isn’t.)
Ingredients: Cashew nuts, filtered water, coconut oil, nutritional yeast, miso (soya), mustard, sea salt, acai, live cultures.
*Allergens in bold. Made in a kitchen that also handles other vegan allergens. Refrigerate 3-6ºC.
Producer’s note: Please keep in mind this is a handmade product, so appearance may vary.
Wrap well or put in a container after opening. Consume within 5 days. Can be frozen up to 2 months.
per 100g
Energy 1531kJ / 367kcal
Fat 36g
of which saturates 11g
Carbohydrate 17g
of which sugars 0.4g
Protein 10g
Salt 1.5g
120g
I Am Nut Ok - Minerthreat Smokey Charcoal Cheese
£8.50 GBP
Unit price perI Am Nut Ok - Minerthreat Smokey Charcoal Cheese
£8.50 GBP
Unit price perOur signature cheese - a bold, smoky cashew cheese ripened in a coat of activated coconut charcoal ash also features a gorgeous black vein running down the centre. A depth of woody, hickory flavours give body to the cashew nut’s natural creaminess.
Ingredients: Cashew nuts, filtered water, coconut oil, nutritional yeast, sea salt, garlic, onion, hickory smoke (1.5%), activated charcoal (0.26%), tapioca, live cultures.
*Allergens in bold. Made in a kitchen that also handles other vegan allergens. Refrigerate 3-6ºC
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