Papua New Guinea Single Origin Coffee by Forest Edge Roasting Co.

A beautifully balanced single origin with a smooth body and layered, complex aroma.

Flavour notes: biscuit, brown sugar, nut
Origin: Papua New Guinea

This coffee brings gentle sweetness and warmth, with hints of brown sugar and malt, rounded off by a nutty depth and a long, satisfying finish.

Brew it as a V60 to highlight its silky, delicate body, or enjoy it as an espresso for a richer, more pronounced nutty profile.

Did you know?
Arokara is the cooperative behind this coffee. Originally established by the Rural Development Bank, it has since been returned to traditional landowner clans. Over the past 20 years, they’ve removed the use of chemicals and fertilisers entirely, creating a more natural and sustainable growing process.