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Nigella seeds are small, black, drop-shaped seeds with a distinctive aroma and a flavour reminiscent of onion, oregano, and black pepper, with hints of nuttiness. Widely used in Indian, Middle Eastern, and North African cuisines, they add crunch and depth to breads, pastries, curries, soups, and stews.

Perfect for spiced vegetable dishes, pilafs, and garnishing naan, these versatile seeds also shine in homemade crackers, pancakes, and salads. Sprinkle them on yoghurt, eggs, or freshly baked bread for an extra layer of flavour and texture. 

Image from Times of India

Refill your hair conditioner with us. Fill are a UK based, B Corp company who delivery to us on 'circular' refill, meaning zero waste! 

*Product sold as a refill liquid only, glass bottle not included*

Vegan and cruelty free.

Lightweight balm for soft, strong & healthy hair with organic rose water & organic cold-pressed apricot kernel oil.

Available scents: 

Palmarosa

Palmarosa or orange peel essential oils. Organic rose water a gentle botanical with natural rose scent. Apricot kernel oil. The kernels are a waste by-product of the fruit juice manufacturing industry. Rich in vitamin A for healthy growth, vitamin E for shine & oleic acid to hydrate. Aloe vera as a natural moisturiser.

Ingredients: 

aqua, cetrimonium chloride, cetyl stearyl alcohol, rose damascena flower water, glycerine, phenoxyethanol, aloe barbadensis leaf juice, cymbopogon martini oil, guar hydroxypropyltrimonium chloride, prunus armeniaca kernel oil, geraniol, sodium hydroxideide

Refill your hair conditioner with us. Fill are a UK based, B Corp company who delivery to us on 'circular' refill, meaning zero waste! 

*Product sold as a refill liquid only, glass bottle not included*

Vegan and cruelty free.

Lightweight balm for soft, strong & healthy hair with organic rose water & organic cold-pressed apricot kernel oil.

Available scents: 

Orange Peel 

Palmarosa or orange peel essential oils. Organic rose water a gentle botanical with natural rose scent. Apricot kernel oil. The kernels are a waste by-product of the fruit juice manufacturing industry. Rich in vitamin A for healthy growth, vitamin E for shine & oleic acid to hydrate. Aloe vera as a natural moisturiser.

Ingredients: 

aqua, cetrimonium chloride, cetyl stearyl alcohol, rose damascena flower water, glycerine, phenoxyethanol, aloe barbadensis leaf juice, cymbopogon martini oil, guar hydroxypropyltrimonium chloride, prunus armeniaca kernel oil, geraniol, sodium hydroxide

Everyday micellar water. A gentle cleanser to remove makeup & impurities. Cleans, calms & hydrates skin.

Suitable for all skin types. No dyes or harsh chemicals. All biodegradable ingredients. Safe for use with septic tanks. Cruelty free – certified by leaping bunny.
Vegan – registered with the official vegan trademark.

A luxurious plant-based camembert with a soft, authentic white mould-ripened rind and a rich infusion of truffle. Perfect for indulgent, dairy-free dining.

• Size: 160g

Ingredients:

Shea Butter, Rice Bran Oil, Tapioca Flour, Butter Beans, Nutritional Yeast, Salt, Sunflower Lecithin, Carrageenan, Miso (Soy), Truffle-Infused Olive Oil, Onion Powder, Lactic Acid, Porcini Powder, Vegan Cultures

Storage Instructions:

Keep refrigerated below 5°C.

Serving Suggestion:

1. Remove all packaging and place the camembert in a ramekin.
2. Bake in a preheated oven at 150°C for 10-15 minutes.
3. Serve warm with a sprig of rosemary and freshly baked baguette for a perfect pairing.

Indulge in this decadent, plant-based twist on a classic favourite! 🌿

Spiced chutney with wild apples and tangy heritage cooking pears - an ancient and forgotten British fruit. 

• Size: 195g
• Fruit Content: 90%

Ingredients & Origins:

• Cooking Apples: Foraged in Cheshire
• Cooking Pears: Foraged in Cheshire, Shropshire and Worcestershire

How to Enjoy:

• Perfect to complement any cheese boards.

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

Sweet sticky figs, perfectly balanced with tart Purple Pershore plums from traditional orchards in Worcestershire. A classic luxurious preserve to complete any cheese board.

• Size: 205g
• Fruit and Vegetable Content: 77%

Ingredients & Origins:

• Cooking Apples: Foraged in Cheshire
• Hogweed Seeds: Foraged in Cheshire
• Plums: Foraged in Worcestershire
• Figs: Farmed and dried from Turkey

How to Enjoy:

• A classic luxurious preserve to complete any cheese board.

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

This sweet chilli preserve bursts with the flavours of rhubarb, smoky roast peppers, foraged wild garlic and cooking apples.

• Size: 210g
• Fruit Content: 60%

Ingredients & Origins:

• Rhubarb: Farmed in Cheshire
• Wild Garlic: Foraged in Cheshire and Derbyshire
• Cooking Apples: Foraged in Cheshire

How to Enjoy:

• Great on toasties and sandwiches, perfect to complement cold meats and cheese

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

Heritage Plum Jam with Hogweed-Spiced Mulled Wine

Taste the warmth of Yule with this festive heritage plum jam, infused with hogweed-spiced mulled wine.

• Size: 210g
• Fruit Content: 63%
• Great Taste Awards: 2-Star (2022)

"A lovely, rich deep claret-coloured jam, packed with fruit and a wonderful set. The delicate warming spices give a festive appeal, perfectly complementing the vibrant plum flavour. The well-cooked fruit skins add a delightful dimension."

Ingredients & Origins:

• Plums: Foraged from Worcestershire
• Hogweed Seeds: Sustainably gathered in Cheshire

How to Enjoy:

• Delicious on waffles, pancakes, or dolloped over creamy vanilla ice cream for a wintery treat.

Storage:

• Refrigerate after opening. Consume within 6 weeks.

About the Makers

This jam embodies a passion for transforming overlooked and foraged ingredients into exceptional preserves. Nestled in Cheshire at the edge of the Peak District, the producers are committed to sustainability, celebrating British heritage fruits and wild plants.

Sourcing Philosophy:

1. Foraged Wild Plants:
   From elderflower to hogweed seeds, they spotlight nature’s hidden treasures sustainably.

2. Orchards & Hedgerows:
   Reviving traditions, they harvest fruits like damsons and sloes from abandoned orchards and hedgerows in the North West and West Midlands.

3. Surplus British Produce:
   Rescuing surplus farm produce, like imperfect apples and post-Halloween pumpkins, to create unique recipes.

4. Heritage Growers:
   Partnering with small-scale farmers preserving traditional British varieties.

Discover the essence of the season with every spoonful. 🌟

Now made with chunky marshmallows for an extra indulgent treat!

This delightful jar of hot chocolate powder comes tagged with a gift card, complete with a blank space for your personalised message - making it the perfect thoughtful gift. And the best part? It’s vegan!

Enjoy the same rich and creamy hot chocolate we serve in our café, lovingly packaged for gifting.

What’s Inside:

260g of our signature hot chocolate powder (cocoa and soft light brown sugar) plus 50g of fluffy marshmallows (Ingredients: Sugar, Glucose-Fructose Syrup, Water, Maize Starch, Dextrose, Tapioca Starch, Gelling Agent: Carrageenan (E407), Hydrolysed Rice Protein, Natural Vanilla Flavouring, Colour: Beetroot Red/Betanin (E162)).

Important Information:

• Allergen Notice: Made on premises where ALL allergens are handled.

Treat yourself or someone special to this café-quality hot chocolate experience in the comfort of home!

Simply Living Well is a beautiful guide to living well, sustainably. Author Julia Watkins, of the popular Instagram account @simply.living.well, shares rituals, recipes, and projects for living sustainably, inspired by both wisdom rooted in traditional cultures and her own grandparents.

With step-by-step guidelines, gorgeous photography, and easy, comprehensive recipes for everyday use, Simple Living Well is about reducing our footprint for the generations to come.

Simply Living Well covers every area of your household — kitchen, cleaning, wellness, bath, and garden, showing you how to eliminate wasteful packaging, harmful ingredients, and disposable items.

Practical checklists outline easy swaps (instead of disposable sponges, opt for biodegradable sponges or Swedish dishcloths; choose a bamboo toothbrush over a plastic one) and sustainable upgrades for common household tools and products. Projects include scrap apple cider vinegar, wool dryer balls, kitchen bowl covers and cloth produce bags, non-toxic dryer sheets, all-purpose citrus cleaner, herbal tinctures and balms, and more, plus recipes for package-free essentials like homemade nut milk, hummus, ketchup, salad dressings, and veggie stock.

With a clean, inviting aesthetic, Simply Living Well invites you to transform your daily life to move away from harsh chemicals, plastics and wasteful practices. Live simply – well.

Meet Lucy Elsmore, a talented artist from Hampshire, UK! She specialises in creating expressive, affordable artworks, including custom pencil and digital portraits. We’re thrilled to welcome another incredible artist to our corner - check out her stunning creations!

These illustration is printed on A5 recycled heavy weight paper and is packaged in a compostable cellophane bag. The print has a white border for improved framing.

Crafted with a blend of washed process coffee beans from India and Colombia, our festive coffee features delightful flavour notes of cranberry, candied orange, and baking spice - making it the perfect companion for the holiday season. Enjoy this coffee hot, with or without milk.

Flavour Description: Cranberry, Candied Orange, Baking Spice.

Origins: India Mysore A & Colombia Popayan.

Process: Washed.

Roast Level: Medium - Medium Dark.

Jess rocks the Powered by Plants tee in size S, styled with an oversized fit and tied up for a playful look. Her father also wears a size S in the Earth tee.

The off-white tees have subtle 'specks', a nod to their sustainable origin - crafted from waste and recycled materials, embracing their raw, unprocessed charm.

These tees are crafted with care from a blend of 48% recycled waste cotton, 47% recycled polyester, and 5% elastane. The material is weighted, offering a premium feel and exceptional quality.

Designed by Jess herself, the t-shirts feature a dropped shoulder, longer sleeves, and a boxy fit for a modern, flattering silhouette. Not only do they look and feel amazing, but they also contribute to a more sustainable planet by repurposing recycled materials.