Bravas Sauce

Crafted by celebrated chef Claire Thomson in partnership with Isle of Wight, this vibrant Bravas Sauce captures the essence of sun-ripened tomatoes at their finest.

Bold, fiery, and unapologetically flavourful, it's the secret weapon your kitchen's been waiting for.

Spoon it over crispy potatoes for proper patatas bravas, or unleash it on roasted veg, grilled chicken, or anything brave enough to handle the heat. A limited edition creation that brings peak-season intensity to your plate, any time of year.