Vegan Asian Street Food by Yang Liu and Campbell Books

£24.00 GBP

Estimated delivery between August 10 and August 13.

Low in stock

Vegan Indian Food is a vibrant plant-based cookbook from celebrated chef Ragini Dey – a pioneering voice in the evolution of Indian food in Australia. Featuring 86 flavour-packed recipes, this is Indian cooking at its most inclusive and inviting, with clever adaptations of both traditional and modern favourites.

Share